Explore our alliance of cheesemakers, suppliers, and industry partners. Use the tabs below to search by business, product, or location.
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Vegetarian
White Stilton
Versatile white crumbly cheese, curd forms overnight, not pressed which enables it to retain moisture, flavour and delicate crumbliness
Cheese type
Semi-hard
Milk type
Cow
Weight
8.5kg
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Vegetarian
Wighton
Light Fresh Curd Shelf Life 21 Days
Cheese type
Soft mould ripened (non blue)
Milk type
Cow
Weight
200g
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Raw Milk Vegetarian
Wigmore
White rinded semi-soft cheese with a creamy flavour and soft texture
Cheese type
Semi-hard
Milk type
Goat
Weight
0.750kg/0.350kg
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Vegetarian
Wild Garlic Yarg
Wild garlic rinded Caerphilly style
Cheese type
Hard pressed
Milk type
Cow
Weight
1kg/1.7kg
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Vegetarian
Wilde
Rich & creamy soft cheese, wild garlic from the Cranborne Estate and Blackthorn salt
Cheese type
Soft unripened (fresh)
Milk type
Cow
Weight
200g
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Vegetarian
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Vegetarian
Wiltshire Loaf
The Traditional Wiltshire Cheese that my Great Grandfather used to make
Cheese type
Semi-hard
Milk type
Cow
Weight
4kg
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Raw Milk Vegetarian
Winterdale Oak Smoked
A wonderful rich oak smoked cheese from Kent
Cheese type
Hard pressed
Milk type
Cow
Weight
5.5kg
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Raw Milk Vegetarian
Winterdale Shaw
A wonderful rich cave matured cheese from kent
Cheese type
Hard pressed
Milk type
Cow
Weight
10.5kg
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Vegetarian
Wissington
Ewe’s milk semi hard flavorsome cheese
Cheese type
Semi-hard
Milk type
Sheep
Weight
2kg
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Vegetarian
Woodside Red
Natural rind tastes like a mild cheddar
Cheese type
Hard pressed
Milk type
Cow
Weight
2.75kg
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Vegetarian
Wordsworth
Rich cow's milk Gouda style cheese with deep buttery notes and nutty sweetness
Cheese type
Semi-hard
Milk type
Cow
Weight
200g
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Raw Milk Vegetarian
Wrekin Gold
A hard golden coloured cheese with a grainy texture
Cheese type
Hard pressed
Milk type
Cow
Weight
350g
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Raw Milk Vegetarian
Wrekin White
A firm, aromatic cheese with a smooth creamy texture and nutty aftertaste
Cheese type
Hard pressed
Milk type
Cow
Weight
2
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Vegetarian
Wrekin White
A distinctive, coloured hard cheese with a traditional character and mellow taste
Cheese type
Hard pressed
Milk type
Cow
Weight
2.5/5kg
